Dinner Menu

From appetizers to main courses: everything made with love.

Bread Plateau’s with Piet’s local bakery bread

Plateau 1: Bread, truffle mayonnaise, aioli, olives & tomatoes, smoked almonds€ 7,50
Plateau 2: Bread, truffle mayonnaise, aioli, olives & tomatoes, smoked almonds, Dutch old cheese, fuet sausage, farmers sausage, farm cheese with tomato and olive€ 20,50
Plateau 3: Bread, truffle mayonnaise, aioli, olives & tomatoes, smoked almonds, Dutch old cheese, fuet sausage, farmers sausage, farm cheese with tomato and olive, yakitori with soy, smoked salmon with cocktail sauce€ 26,50
Toasted brioche smoked salmon
Horseradish mayonnaise, crispy cappers, sweet-sour onions
€ 15
Burrata*
Tomato carpaccio, pesto, balsamic vinegar, pine nut
€ 14,50
Grilled prawns in garlic herb butter
Bread, aioli
€ 14,50
Carpaccio of “Black Angus”
Truffle mayonnaise, arugula, parmesan, pine nut
€ 14,50
Red tuna tataki
Wasabi mayonnaise, crispy papadum, wakame, soy sauce, pickled cucumber
€ 15,50
Glazed pork belly
Teriyaki, umami mayo, sesame, haricots verts salad
€ 14,50
Puff pastry pizza*
Goat cheese, truffle honey, beetroot, walnut
€ 14,50
Tomato soup*
Meatballs, cream
€ 7,50
Lobster soup
Prawns, cream, chives
€ 10,50
Classic beef burger
BBQ sauce, cheddar, bacon, tomato, pickle
€ 19,50
Truffle burger
Truffle mayonnaise, Parmesan cheese, tomato, crispy serrano ham
€ 19,50
Crispy chicken burger
Parmesan cheese, bell pepper tomato salsa, basil mayonnaise, arugula
€ 19,50
Spareribs
Sweet-chili lac, BBQ-sauce
€ 25
Chicken thigh satay
Satay sauce, crispy onion, kroepoek
€ 24
Pork tenderloin
Italian marinade, mushroom sauce, onion, bell pepper
€ 24,50
Surf & Turf (beef & prawn)
Tomato chimichurri, aioli
€ 26,50

All our main courses are served with fries with mayonnaise and salad

Seabass
Aioli, roasted tomato, green asparagus
€ 26,50
Tuna tataki (lukewarm)
Teriyaki, spring onion, crispy wasabi
€ 27,50
Mediterranean fish stew
Tomato sauce, chili spring onion
€ 27,50

All our main courses are served with fries with mayonnaise and salad

Tenderloin 200 g€ 34
Tenderloin 350 g€ 48
Tenderloin 500 g€ 62
Flank steak 200 g€ 32
Flank steak 350 g€ 46
Flank steak 500g€ 58
Rib eye 250 g€ 34
Rib eye 350 g€ 44

Choise of sauce: Pepper, mushroom, truffle jus, aioli, BBQ, Garlic butter with herbs.
Extra prawn with your main course? 2,75 per prawn
All our main courses are served with fries with mayonnaise and salad

Veggie ‘meat’ balls
Tomato sauce, parmesan cheese, zucchini, onion, bell pepper
€ 19,50
Veggie burger*
Sweet onion, cheddar, smoked bell pepper mayonnaise, tomato, pickle
€ 19,50
Yellow curry
Cauliflower, zucchini, carrot, rice, almond (Grilled chicken thigh €4,-)
€ 22
Vega-truffle burger
Truffle mayonaise, Parmesan cheese, bell pepper tomato salsa, rocket
€ 19,50

All our main courses are served with fries with mayonnaise and salad

Mixed salad
Coleslaw, tomato
€ 3
Sautéed mushrooms*
Onion, bacon
€ 6
Green asparagus
Truffle
€ 7
Haricots verts with garlic-herb butter*€ 6
Apple crumble
Whipped cream, vanilla ice cream
€ 8,50
Pornstar martini dessert
Cheesecake, passion fruit, white chocolate, meringue
€ 8,50
Pastry cake with pastry cream
Cherries and meringue
€ 8,50
Rockslide brownie
Vanilla ice cream and pistachio crumble
€ 9,50
Tiramisu
Cocoa, ladyfingers, Bastogne
€ 8,50
Cheese platter
4 types of cheese, apple syrup, Kletzenbrood
€ 13
Scoop ice cream with cookie crumble
Price per scoop and choice of flavors: Vanilla, strawberry, mango, yoghurt forest fruits, cookie crumble, hazelnut praline, chocolate
€ 2,50
Whipped cream, chocolate sauce€ 1
Vanilla crème brûlée€3,50
Blondi with passion fruit chocolate ganache€3,50
Chocolate mousse with Nutella and whipped cream€3,50

Gluten free products are also more expensive for us, for this reason we charge € 2,00 more for gluten free dishes
All dishes marked with *, are vegetarian or can be made vegetarian
Our dishes can contain allergens
If you wish to share starters or desserts? Let us know we will provide extra plates and cutlery

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